Cocina de Doña Haydée
Discover Authentic Nicaraguan Flavors at Cocina de Doña Haydée
Located at No. 1, Carretera a Masaya km. 4 ½, 71 P.º de la Unión Europea, Managua, Cocina de Doña Haydée offers a delightful experience of traditional Nicaraguan cuisine. This establishment embraces gastronomy, tradition, and Nicaraguan roots both in its dishes and colonial-style ambiance, making it a favored spot for those seeking genuine local flavors.
Daily Specials Celebrating Local Culinary Heritage
One of the highlights of Cocina de Doña Haydée is its selection of daily specials. Each day features a unique traditional dish, showcasing the rich diversity of Nicaraguan cooking. Whether it’s the hearty Sopa de Cola de Res on Mondays or the satisfying Baho on Sundays, guests can enjoy a variety of authentic meals throughout the week. Additionally, the restaurant provides a welcoming atmosphere to savor classic dishes like grilled chicken served with an excellent house salad, praised for its quality and rich flavors.
With operating hours from 7:00 AM to 10:00 PM every day, Cocina de Doña Haydée is an ideal destination for breakfast, lunch, or dinner. Visitors can expect a flavorful journey into Nicaraguan tradition and hospitality at this esteemed culinary venue.
Informations
- The establishment is called "Cocina Doña Haydeé" and offers traditional Nicaraguan cuisine.
- The restaurant emphasizes gastronomy, tradition, and Nicaraguan roots in its dishes and colonial style ambiance.
- They offer daily specials, featuring a unique traditional Nicaraguan dish for each day of the week:
- Monday: Sopa de Cola de Res
- Tuesday: Sopa de Frijoles
- Wednesday: Arroz Aguado de Pollo
- Thursday: Sopa de Costilla
- Friday: Sopa de Queso
- Saturday: Sopa de Mondongo
- Sunday: Baho
- The website includes location information with Google Maps integration.
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